Shaved Carrot Salad
Ingredients
- 2 carrots (either peeled completely into thin strips or matchsticks)
- 1 tablespoon apple cider vinegar
- ¾ tablespoon water
- Juice from 1 lemon wedge
- Parsley, roughly chopped
- Salt and pepper to taste
Instructions
- This carrot salad and the beet salad that follows are some of my favorite sides.
- Combine all and let sit in the fridge while you prepare the lahmajo. Taste and adjust with more salt or lemon if needed.